BBQ Grilling Tips
What comes to mind when you hear the word BBQ? Do you picture the amazing pork you experienced at your friend’s party or even the ribs your granddad grills that simply melt in your mouth? Several things come to mind when an individual thinks of doing a BBQ, but each individual has their very own method off making BBQ. You can find unlimited BBQ ideas for making BBQ and you should try to test a few out every now and than. This will only make you better when you get into BBQ.
The skill of BBQ is one that will take a while to master, however with some BBQ suggestions one might 
be able to achieve top rated barbecuing faster. Follow these tips below for better BBQ.
* You should let the meat marinate overnight.
*To have the meat moist and tender, you should slow cook it permitting up to 2 hrs for each pound of meat, at a continuous cooking temp of 235 degrees.
*When using a dry rub, put it on there thick, the more dry rub the better.
*Use a silicone basting brush to apply the sauce.
I don’t know about you but i’m ready to go throw some BBQ on the grill. Just remember the more you practice the better you will get. Next thing you know everyone will be talking about your BBQ.
