Archive for March 6th, 2010

GRILLED JAMAICAN STEAKS

Posted on March 6th, 2010 by Master Griller

GRILLED JAMAICAN STEAKS

To prepare spice mix, combine all ingredients except steak in small bowl; mix well. Measure out ¼ cup spice mix, reserving remaining for other uses. Rub steaks with ¼ cup spice mix, using 1 tablespoon per side. Refrigerate steaks, covered, overnight or up to 3 days.

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